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Prep Time 5 minutesmins
Cook Time 5 minutesmins
Total Time 10 minutesmins
Course Main Course
Cuisine Italian
Servings 1
Calories 369kcal
Equipment
Panini press
Ingredients
1ciabatta rollsliced horizontally
75ggoat cheese
½tomato
6sun-dried tomatoes
6basil leaves
saltto taste
freshly ground black pepperto taste
Instructions
Divide the goat cheese and spread it on both sides of the ciabatta roll.
Cover the bottom side of the ciabatta roll with slices of fresh tomato. Add a layer of sun-dried tomatoes and season with salt and freshly ground black pepper. Cover with basil leaves.
Close the sandwich using the second half of the ciabatta roll and place it in the panini press. Grill until golden and enjoy!
Notes
This panini can also be grilled using a cast-iron skillet and handheld bacon press.