Prevent your screen from going dark while you make this recipe
Prep Time 10 minutesmins
Cook Time 0 minutesmins
Drying Time 10 minutesmins
Total Time 20 minutesmins
Course Easter Craft
Cuisine American
Ingredients
7hard boiled eggs
1packetGrape Kool-Aidunsweetened
1packetMixed Berry Kool-Aidunsweetened
1packetLemon-Lime Kool-Aidunsweetened
1packetLemonade Kool-Aidunsweetened
1packetOrange Kool-Aidunsweetened
1packetCherry Kool-Aidunsweetened
1packetPink Lemonade Kool-Aidunsweetened
3 ½cupswater
Instructions
Pour each packet of Kool-Aid powder into a small bowl or container.
Add ½ cup of water to each bowl and stir for a few seconds, until the powder is completely dissolved.
Gently drop a hard boiled egg into each bowl and let the eggs soak in Kool-Aid for about 5-10 minutes.
Use a spoon to gently remove each egg from the Kool-Aid and set it down to dry on a non-porous surface like a ceramic plate or metal drying rack. To prevent smearing, do not touch the eggs with your fingers and make sure to place different-coloured eggs far enough apart that they won't come into contact while they're drying.
Once the eggs are completely dry to the touch, they're ready to be used however you like!