Egg-Free Marzipan (Vegan + Gluten-Free)

How to Make Marzipan without Egg Whites

Making your own marzipan at home is way simpler than you think—and because this easy recipe calls for agave nectar rather than raw egg whites, it also happens to be vegan as well as gluten-free! This delicious homemade marzipan is ready in minutes and way cheaper than store-bought. Eat it plain, use it in recipes or gift it to loved ones over the holidays!

Read moreEgg-Free Marzipan (Vegan + Gluten-Free)

Spiced Banana Bread

Spiced Chocolate Chip Banana Bread Recipe

This delicious homemade banana bread is packed with warm fall spices and chocolate chips! It’s the perfect way to use up those overripe bananas that are taking up room in your freezer. And because the recipe calls for half whole wheat flour, its subtle nutty flavour is even hiding extra nutrients!

Read moreSpiced Banana Bread